Four cold-pressed elixirs, brewed in small batches in Coimbatore. The body sips medicine; the day rebuilds itself.
Stokes the metabolic agni. The ritual that begins the day. Turmeric, black pepper, lemon, forest honey.
Empty stomach. Warm. Stand. Three breaths before you sip.
30 min before lunch. Builds blood, anchors the noon.
Mid-afternoon, when the body asks for sugar — reach for cool instead.
Sundown. The day's residue softens out before sleep.
From 14 farms across Tamil Nadu and Kerala. Every batch traceable to the farmer.
Cold-pressed within 4 hours of harvest. No heat. No preservatives. No concentrate.
Hand-bottled by 8am at the Coimbatore facility. Shipped chilled across India.
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